Simple Way to Prepare Award-winning WendyG's take on Wine-Braised Beef Short Ribs
WendyG's take on Wine-Braised Beef Short Ribs. WendyG's take on Wine-Braised Beef Short Ribs Wendy S. Geiss Brooklyn, New York Much easier in the crock pot fir folks who work all day. I remember the first time I tasted perfectly braised beef short ribs with a full reduction glaze.
It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. WendyG's take on Wine-Braised Beef Short Ribs is something that I have loved my whole life.
Hey everyone, it's Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, wendyg's take on wine-braised beef short ribs. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
WendyG's take on Wine-Braised Beef Short Ribs is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. WendyG's take on Wine-Braised Beef Short Ribs is something that I have loved my whole life. They are nice and they look fantastic.
WendyG's take on Wine-Braised Beef Short Ribs Wendy S. Geiss Brooklyn, New York Much easier in the crock pot fir folks who work all day. I remember the first time I tasted perfectly braised beef short ribs with a full reduction glaze.
To get started with this particular recipe, we must prepare a few components. You can cook wendyg's take on wine-braised beef short ribs using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make WendyG's take on Wine-Braised Beef Short Ribs:
- {Prepare 3 lb of bone-in beef short ribs (have the butcher cut them crosswise into 2" pieces).
- {Make ready of Salt and freshly ground pepper.
- {Make ready 3 tbsp of olive oil.
- {Take 2 of onions, chopped.
- {Get 2 of carrots, cut to sticks.
- {Make ready 2 of celery stalks, cut to sticks.
- {Make ready 1 of small bag new potatoes.
- {Get 1 of small can tomato sauce.
- {Get 4 c of dry red wine.
- {Prepare 1 of bay leaf.
- {Take 2 tsp of dried thyme.
- {Prepare 1 of garlic head, halved cross-wise (unpeeled).
- {Make ready 4 c of beef stock.
They are fine and they look fantastic. Before you jump to WendyG's take on Wine-Braised Beef Short Ribs recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy. Everybody knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper level of exercise. Season short ribs all over with salt and pepper.
Steps to make WendyG's take on Wine-Braised Beef Short Ribs:
- Season the short ribs with salt and pepper. Brown them in skillet then place in crock pot..
- Add the onions, carrots, and celery to the crock pot..
- Add all the herbs and garlic along with wine tomato sauce and stock to crock pot..
- Set crock pot to high for 6 and 1/2 hours..
- Serve on platter with veggies. Alternatively you can shred the meat and serve over egg noodles or papparadelle.
Heat oil in a large Dutch oven over medium-high heat until shimmering. Transfer browned short ribs to a platter and repeat with remaining short ribs. Before adding in a wonderful, dry red wine to braise the meat, patiently sear and caramelize the short ribs to achieve depth of flavor. Tremendous depth of flavor is achieved by searing and caramelizing the exterior of the ribs. Take your time during this step.
So that's going to wrap this up for this exceptional food wendyg's take on wine-braised beef short ribs recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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