Easiest Way to Prepare Any-night-of-the-week Slow Cooker Beef Veggie Stew

Slow Cooker Beef Veggie Stew. Combine cornstarch and cold water in a small bowl until smooth; gradually stir into stew. Add the gravy to the slow cooker and evenly coat the vegetables and beef. The stew is finished when the vegetables and beef are tender.

Once all sides of the beef are browned, add the beef to your slow cooker and saute the onions and garlic in the still-hot pan. Deglaze the pan with the wine and tomato paste, then add the cooked onions, garlic, and all of the liquid to the slow cooker. Add the rest of the ingredients to the slow cooker.

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to make a special dish, slow cooker beef veggie stew. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Slow Cooker Beef Veggie Stew is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. They are fine and they look fantastic. Slow Cooker Beef Veggie Stew is something that I have loved my whole life.

Combine cornstarch and cold water in a small bowl until smooth; gradually stir into stew. Add the gravy to the slow cooker and evenly coat the vegetables and beef. The stew is finished when the vegetables and beef are tender.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have slow cooker beef veggie stew using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Beef Veggie Stew:

1. {Take 1 pound of Beef Cubes.
2. {Get 1 Tbs of Olive Oil.
3. {Make ready 1 tsp of Ground black pepper.
4. {Take 4-5 cups of Broth.
5. {Get 1 of small onion.
6. {Get 1 of big carrot.
7. {Take 4 of small potatoes wedged.
8. {Take of Seasoning:.
9. {Take 3 cloves of Garlic.
10. {Get 2 of Bay leaves.
11. {Get 1/4 tsp of Ground Cloves.
12. {Prepare 1/2 tsp of Ground Cardamon.
13. {Take 1 of Celery stalk.

Spray slow cooker with cooking spray. While beef can certainly be added directly to a slow cooker, stew meat that has been browned first gets added flavor from the caramelization that happens during browning. Searing or browning the meat also helps to lock in the juices to keep it from drying out. Distribute the partially cooked beef in a single layer on top of the vegetables.

Steps to make Slow Cooker Beef Veggie Stew:

1. First of all get your broth ready, i use 2 Bouillon cubes/5 cups of water, once that is done, set it aside..
2. Now, in your slow cooker heat the tablespoon of Oil and brown the meat on each side and sprinkle the Ground Black pepper on it. You need a nice color a.k.a Caramalization, that gives it alot of flavor..
3. Then add the Broth and your seasonings; Cardamon, cloves, Bay leaves, onion, Garlic and celery stalk that you have chopped..
4. The Meat needs 4 hours and it will be super tender. Now for your veggies, i find that 3 hours is more than enough for them, if you like your veggies with a little more texture i would only put them in with 2 hours to go. In the picture above i had steamed some broccoli on the side and added them to my dish for extra color and texture. Feel free to mix it up..

The stew is ready to serve when the sweet potatoes are tender when pierced with a fork. Stir in beef broth, tomato paste, Worcestershire, thyme, rosemary, paprika, caraway seeds and bay leaves until well combined; season with salt and pepper, to taste. In a small bowl mix together the flour, salt, and pepper; pour over meat, and stir to coat meat with flour mixture. Stir in the garlic, bay leaf, paprika, Worcestershire sauce, onion, beef broth, potatoes, carrots, and celery. But even though meat is (mostly likely) the basis of your dish, attention must be paid to the vegetables as well.

So that is going to wrap it up for this special food slow cooker beef veggie stew recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!